|The candles were Matt's touch|
First thing, freeze the bowl that comes with the maker for at least 18 hours (2 or 3 days is even better), so it is cold enough freeze your yogurt or cream when it is whipping. When the bowl is cold enough, take one can of peaches (fresh peaches would be even better, I'm certain) and chop them up in the blender. To that add 1/3 cup sugar, 1/2 cup juice from the peaches and 2 cups of yogurt. Blend it together, set up the ice cream machine (4 parts, very simple), turn it on, pour in your yogurt mixture and let it whip for 20-30 minutes.
|Who knew making frozen treats was so darn easy?|
Some day I would like to make ice cream with an old hand crank ice cream maker. Similar idea, but you get to be even more involved in the dessert transformation.
I really could not believe how easy this was and it tastes so wonderful. I have to admit I was intimidated by the thought of making frozen yogurt and ice cream, however it is just as easy as making a cake and easier than pie.
|We added some rosemary sprigs just to be different|